Kindness and Love for Chicken

With all the news about how chickens are being treated and mass produced (not to mention the how the poultry farmers are treated by the industry (, honored and grateful to know that this chicken (Cornish Cross Breed) was raised with love and kindness. Being that it was raised locally and by an independent farmer, it didn’t have the fat and huge breasts that factory farms produce, sometimes roasting isn’t the best method. Poaching is my favorite, using the meat for enchiladas, soups, sandwiches… and bonus, a fantastic stock!